Let's Get Baked Artisan Desserts
Cookie Butter S'mores
Cookie Butter S'mores
Couldn't load pickup availability
Campfire S’mores with a Biscoff twist! Cookie butter dough loaded with Lotus Biscoff cookie chunks & white chocolate chips, stuffed with marshmallow, topped off with a cookie butter smear & one more big ol’ Biscoff cookie piece. Marshmallow toasted to campfire satisfaction!
💖 Why You'll Love This
- S’mores, Elevated — All the nostalgia of a campfire s’more — gooey toasted marshmallow, rich chocolate, and that satisfying crunch — reimagined with Biscoff cookie butter for a next-level twist.
- Cookie Butter Dough — The base itself is made with cookie butter, infusing every bite with that warm, spiced Lotus Biscoff flavor before you even get to the toppings.
- Loaded with Biscoff Chunks — Generous pieces of Lotus Biscoff cookies are baked right into the dough for extra crunch, caramelized spice, and that signature speculoos flavor throughout.
- Marshmallow-Stuffed Center — Each cookie is stuffed with marshmallow and toasted to campfire perfection — pull it apart and watch the gooey center stretch.
- Cookie Butter Smear Finish — Topped with a generous smear of cookie butter and a whole Biscoff cookie piece — because more is always more.
- Artisan Small-Batch Craftsmanship — Handcrafted by Let’s Get Baked Artisan Desserts with real, quality ingredients — every cookie is made with intention, not mass-produced.
❓ Frequently Asked Questions
What does cookie butter taste like?
Cookie butter (made from Lotus Biscoff cookies) has a warm, caramelized, spiced flavor — similar to gingerbread or speculoos — with a smooth, creamy texture like peanut butter. It’s deeply rich and slightly sweet with a hint of cinnamon and caramel.
Is the marshmallow inside the cookie or on top?
Both! The marshmallow is stuffed inside the cookie dough before baking so it melts into a gooey center, and it’s also toasted on top for that classic campfire s’mores finish.
How should I store these cookies?
Store in an airtight container at room temperature for up to 5 days. For longer storage, freeze in an airtight bag for up to 2 months and thaw at room temperature or warm briefly in the microwave.
Can I warm them up?
Yes — and we highly recommend it! 10–15 seconds in the microwave softens the cookie butter, re-melts the marshmallow center, and makes the whole cookie taste fresh out of the oven.
Do these contain common allergens?
These cookies contain wheat, dairy, eggs, and soy (from Biscoff and white chocolate ingredients). They are made in a kitchen that may also handle nuts. Please review the full ingredient list or contact us directly if you have specific allergy concerns.
How many cookies come in an order?
Please refer to the product details or reach out to us for current pack size and quantity information, as this may vary by batch and availability.
Share
